Apple Maple Turkey Burgers with Maple-Dijon Sauce
The recipe Apple Maple Turkey Burgers with Maple-Dijon Sauce is ready in around 25 minutes and is definitely an awesome dairy free option for lovers of American food. One portion of this dish contains approximately 45g of protein, 19g of fat, and a total of 597 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up real maple syrup, hamburger buns, poul
Instructions
Watch how to make this recipe.
Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
For Maple-Dijon Sauce: In a small bowl, stir to combine mayonnaise, Dijon mustard, and 2 tablespoons maple syrup; set aside.
For Turkey Burgers: In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties.
Place burgers on hot oiled grill for 5 to 6 minutes per side or until done.
Serve on buns with traditional burger condiments and a dollop of maple-Dijon sauce.