Apple, Green Onion, and Jalapeño Salsa
Apple, Green Onion, and Jalapeño Salsa might be just the hor d'oeuvre you are searching for. One serving contains 178 calories, 1g of protein, and 1g of fat. This recipe serves 3. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is typical of Mexican cuisine. Head to the store and pick up fuji apples, green onions, jalapeño chiles, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet.
Instructions
Coarsely grate apples into strainer set over large bowl. Press and turn apples to drain off excess juices.
Transfer apples to medium bowl; stir in green onions and chiles.
Whisk lemon juice, honey, and lemon peel in small bowl to blend; mix into apples. Season salsa to taste with salt and pepper. (Can be made 6 hours ahead. Cover and chill.)