Apple Glazed Baby Back Ribs

Name: Apple Glazed Baby Back Ribs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 4 teaspoons pure ancho chile powder; 118 milliliters apple cider; 59 milliliters apple jelly, melted; 2 racks baby back ribs (about 4 lbs total); 237 milliliters prepared barbecue sauce; 0 teaspoons cayenne pepper; 1 teaspoons celery salt; 0 teaspoons cinnamon; 118 milliliters dark brown sugar; 4 teaspoons garlic salt; 1 teaspoon ground black pepper; 59 milliliters honey; 2 teaspoons salt; 0 teaspoons freshly ground white pepper

Watching your figure? This gluten free and dairy free recipe has 747 calories, 2g of protein, and 2g of fat per serving. This recipe serves 2. This recipe covers 10% of your daily requirements of vitamins and minerals. Not Head to the store and pick up baby back ribs, celery salt, honey, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.