Apple Ginger Pork Loin With Caramel Sauce

Name: Apple Ginger Pork Loin With Caramel Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters fresh apple cider (plus 1/4 cup); 1 teaspoon brown sugar; 2 Tbsps butter; 59 milliliters chicken broth; 2 Tbsps cider vinegar; 1 Tbsp finely diced fresh ginger; 1 granny smith apple- chopped; 1 Tbsp olive oil; 907 grams pork loin roast- butterflied; 1 crisp red apple- chopped; 4 servings salt and pepper to taste; 1 shallot- diced; 59 milliliters soy sauce; 118 milliliters water; 118 milliliters white sugar

You can never have too many main course recipes, so give Apple Ginger Pork Loin With Caramel Sauce a try. One serving contains 558 calories, 53g of protein, and 19g of fat. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have water, ginger, cider vinegar, and a few other ingredients on hand, you can make it. To use up the granny smith apple you could follow this main course with the Easy Apple Crisp with Peanut Butter Granola + KIND Granola Giveaway as a dessert. From preparation to the plate, this recipe takes about 45 minutes.