Apple Crumble

Name: Apple Crumble
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 8 Tbsps (1 stick) cold butter, cut into small pieces; 118 milliliters packed dark brown sugar; 237 milliliters all-purpose flour; 2 Tbsps all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoon ground cinnamon; 1 lemon, juiced; 1 kgs large Golden Delicious apples (about; 296 milliliters rolled oats; 1 pinch Pinch fine salt; 59 milliliters sugar; 6 servings Vanilla ice cream, for serving, optional; 237 milliliters walnuts or pecans, roughly chopped

Apple Crumble is a dessert that serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains about 11g of protein, 37g of fat, and a total of 769 calories. This recipe from Foodnetwork requires butter, brown sugar, flour, and rolled oats. From preparation to the plate, this recipe takes around 2 hours and 5 minutes. If you like this recipe, you might also like recipes such as The best apple crumble, Apple Crumble, and Best Apple Crumble.

Instructions

Watch how to make this recipe.

Position an oven rack in the center of the oven and preheat to 350 degrees F.

Equipment you will use

Oven

Peel, core, and slice apples into 1/4-inch slices.

Ingredients you will need

Apple

Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.

Ingredients you will need

Lemon Juice

Cinnamon

Apple

All Purpose Flour

Sugar

Equipment you will use

Mixing Bowl

Pour into a lightly greased 9 by 13-inch baking dish, and spread out into an even layer. Set aside.

Ingredients you will need

Spread

Equipment you will use

Baking Pan

In another large bowl, mix together the nuts, flour, oats, sugar, cinnamon, and salt for the topping. Using a pastry cutter or your fingers, gently work in the cold butter until pea-sized lumps are formed.

Ingredients you will need

Cinnamon

Butter

All Purpose Flour

Sugar

Nuts

Oats

Salt

Equipment you will use

Pastry Cutter

Bowl

Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 minutes, rotating once halfway through cooking.

Ingredients you will need

Apple

Equipment you will use

Oven

Serve warm or at room temperature with vanilla ice cream.

Ingredients you will need

Vanilla Ice Cream

Equipment

Ingredients

Servings:

8Tbsps

(1 stick) cold butter, cut into small pieces 118milliliters

packed dark brown sugar 237milliliters

all-purpose flour 2Tbsps

all-purpose flour 1teaspoons

ground cinnamon 1teaspoon

ground cinnamon 1

lemon, juiced 1kgs

large Golden Delicious apples (about 296milliliters

rolled oats 1pinch

Pinch fine salt 59milliliters

sugar 6servings

Vanilla ice cream, for serving, optional 237milliliters

walnuts or pecans, roughly chopped

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are my top picks for Crumble. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.