Apple Crumble
Apple Crumble might be just the dessert you are searching for. One serving contains 312 calories, 4g of protein, and 13g of fat. This recipe serves 9. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, slivered almonds, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.
Instructions
Place phyllo dough on a work surface; cut in half. Spritz one sheet with butter-flavored spray. Repeat with remaining sheets of phyllo, placing each layer, sprayed side up, in a greased 8-in. square baking dish. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.)
In a large bowl, combine the brown sugar, flour, ginger and cinnamon; add apples and toss to coat. Spoon over phyllo dough.
In another large bowl, combine the flour, brown sugar, bread crumbs, ginger and cinnamon; cut in butter until mixture resembles coarse crumbs.
Add almonds; sprinkle over apple mixture.
Bake at 350° for 40-45 minutes or until filling is bubbly and topping is golden brown. Cool for 10 minutes before serving.