Apple Crisp
Watching your figure? This gluten free and dairy free recipe has 225 calories, 3g of protein, and 10g of fat per serving. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of regular oats, margarine, lemon juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine apple, apple juice, 1 tablespoon sweetener, lemon juice, cinnamon, and nutmeg; toss lightly to coat apple.
Place in an 8-inch square baking dish.
Combine oats, nuts, remaining 1 tablespoon sweetener, and margarine; sprinkle over apple mixture.
Bake at 375 for 30 minutes or until apple is tender and topping is lightly browned.
Serve warm. Top with ice cream, if desired (ice cream not included in analysis).