Apple-Cranberry Walnut Crisp

Name: Apple-Cranberry Walnut Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters apple cider or juice; 2 teaspoons cornstarch; 118 milliliters fresh cranberries; 1 kilograms cups peeled, sliced Gala apples (about; 1 teaspoon ground cinnamon; 59 milliliters maple syrup; 79 milliliters maple syrup; 237 milliliters regular oats; 1 teaspoons salt; 1 Dash salt; 59 milliliters unsalted butter, softened; 1 teaspoon vanilla extract; 79 milliliters coarsely chopped walnuts; 237 milliliters whole wheat pastry flour

You can never have too many dessert recipes, so give Apple-Cranberry Walnut Crisp a try. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 271 calories, 4g of protein, and 8g of fat each. A mixture of vanillan extract, salt, cranberries, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 37

Equipment you will use

Oven

To prepare filling, combine apples and next 7 ingredients (apples through dash of salt). Spoon apple mixture into a 13 x 9-inch baking dish.

Ingredients you will need

Apple

Salt

Equipment you will use

Baking Pan

To prepare topping, combine oats and remaining ingredients.

Ingredients you will need

Oats

Sprinkle over apple mixture. Cover with foil; bake at 375 for 40 minutes. Uncover; bake an additional 20 minutes or until topping is crisp and juices are thick and bubbly.

Ingredients you will need

Apple

Equipment you will use

Oven

Aluminum Foil