Apple Cranberry Crumble

Name: Apple Cranberry Crumble
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters chopped peeled apples; 177 milliliters packed brown sugar; 118 milliliters butter, melted; 473 milliliters fresh or frozen cranberries, thawed; 79 milliliters all-purpose flour; 118 milliliters chopped pecans, optional; 237 milliliters old-fashioned or quick-cooking oats; 177 milliliters sugar

Apple Cranberry Crumble might be just the dessert you are searching for. This recipe serves 6. One portion of this dish contains approximately 4g of protein, 22g of fat, and a total of 516 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up apples, sugar, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Instructions

In a greased 8-in. square baking dish, combine apples and cranberries; sprinkle with sugar. In another bowl, combine the oats, brown sugar, flour and butter; sprinkle over cranberry mixture. Top with pecans if desired.

Ingredients you will need

Brown Sugar