Apple and Thyme Martini
Apple and Thyme Martini could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 407 calories, 0g of protein, and 0g of fat. This recipe serves 4. It works best as a beverage, and is done in around 10 minutes. Head to the store and pick up ice, water, thyme, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Apple and Thyme Martini, Lemon Thyme Martini, and Apple Martini.
Instructions
Watch how to make this recipe.
Special equipment: melon baller
Chill the martini glasses.
Fill the shaker with ice.
Combine the vodka, apple juice, and thyme syrup in a martini shaker. Shake for about 10 seconds. Divide between the 4 chilled martini glasses.
Use the melon baller to scoop out small balls of apple.
Place 3 balls of apple and 1 sprig of thyme in each glass for garnish.
In a saucepan combine sugar, water, and thyme over medium heat. Bring to a boil, reduce heat and simmer until the sugar has dissolved, about 5 minutes. Take the pan off the heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator.