Apple-Almond Stuffed Turkey
Apple-Almond Stuffed Turkey might be just the side dish you are searching for. One serving contains 824 calories, 90g of protein, and 35g of fat. This recipe serves 12. This recipe covers 41% of your daily requirements of vitamins and minerals. A mixture of celery, slivered almonds, orange peel, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 5 hours and 40 minutes.
Instructions
Cut bread into 1/2-in. cubes and place in a single layer on ungreased baking sheets.
Bake at 225° for 30-40 minutes, tossing occasionally until partially dried.
Meanwhile, in a skillet, saute the next 10 ingredients in butter until onions and apples are tender, about 15 minutes.
Transfer to a large bowl.
Add the bread cubes, almonds, currants, broth and juice; toss well.
Just before baking, stuff the turkey. Skewer openings; tie drumsticks together.
Place on a rack in a roasting pan.
Bake, uncovered, at 325° for 4-1/2 to 5 hours or until thermometer reads 180° for the turkey and 165° for the stuffing. When the turkey begins to brown, cover lightly with foil and baste if needed.