Amish Friendship Bread I

Amish Friendship Bread I
You can never have too many bread recipes, so give Amish Friendship Bread I a try. This recipe makes 12 servings with 269 calories, 4g of protein, and 13g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up salt, vegetable oil, amish friendship bread starter, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease 2 (9x5 inch) loaf pans.
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Loaf PanLoaf Pan
OvenOven
2
In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla.
Ingredients you will need
Ground CinnamonGround Cinnamon
Baking SodaBaking Soda
VanillaVanilla
BreadBread
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
Cooking OilCooking Oil
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3
Mix well.
4
Pour into prepared loaf pans.
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Loaf PanLoaf Pan
5
Bake in preheated oven for 50 to 60 minutes.
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OvenOven
DifficultyHard
Ready In1 h
Servings12
Health Score1
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