Almond-fruit Tart

Name: Almond-fruit Tart
Prep time: 47 min
Cook time: 47 min
Total time: 47 min
Yield: 6
Cuisine: Global
Ingredients: 113 grams almond paste; 237 milliliters heaping cup almonds; 177 milliliters red currant or apple jelly; 1 pint blueberries, or 4 or 5 small peaches, pitted and sliced; 2 Tbs almond liqueur or corn syrup; 1 egg white; 296 milliliters all-purpose flour; 1 envelope Tbs. unflavored gelatin; 2 Tbs sugar; 12 Tbs (1 1/2 sticks) chilled unsalted butter, cut into pieces; 1 Tb water

You can never have too many dessert recipes, so give Almond-fruit Tart a try. One serving contains 728 calories, 12g of protein, and 41g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have sugar, egg white, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 47 minutes.