Almond Chocolate Coconut Cookies I
Almond Chocolate Coconut Cookies I is a dairy free recipe with 48 servings. One serving contains 64 calories, 1g of protein, and 4g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It works best as a dessert, and is done in around 45 minutes. Head to the store and pick up semisweet chocolate chips, coconut, egg whites, and a few other things to make it today.
Instructions
Beat egg whites until stiff.
Add sugar and vanilla gradually.
Add coconut and flour; mix well.
Stir in chocolate chips and almonds; drop by teaspoonfuls onto lightly greased cookie sheet.
Bake at 350 degrees F (175 degrees C) for 15 minutes.