Alabama-style Chicken Sandwiches With White Sauce
This recipe serves 8. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 403 calories, 1g of protein, and 42g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. If you have mayonnaise, hamburger buns dill pickle chips, horseradish, and a few other ingredients on hand, you can make it.