7 Minute Microwave Caramels Or Caramel Corn

Name: 7 Minute Microwave Caramels Or Caramel Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 1 Pour hot caramel into the parchment lined pan; 118 milliliters corn syrup; 237 milliliters light brown sugar, tightly packed; 2 Lightly sprinkle with sea salt; 158 milliliters sweetened condensed milk (not low fat); 237 milliliters peanuts or cashews; 5 servings Sea salt for sprinkling; 4 Tbsps unsalted butter, cut into cubes; 1 teaspoons pure vanilla extract; 4 Wrap in wax paper squares; 3 Let stand until set, but still slightly warm. Lift caramel block from pan and cut into individual squares

Need a gluten free hor d'oeuvre? 7 Minute Microwave Caramels Or Caramel Corn could be an amazing recipe to try. This recipe makes 5 servings with 647 calories, 11g of protein, and 26g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of wrap in wax paper squares, corn syrup, lightly sprinkle, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.