Zucchini Spice Bread

Name: Zucchini Spice Bread
Prep time: 1 h 36 min
Cook time: 1 h 36 min
Total time: 1 h 36 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 0 teaspoons baking soda; 118 milliliters canola oil, plus more for the pan; 2 larges eggs; 355 milliliters all-purpose flour, spooned and leveled; 59 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 pinch pinch ground cloves; 1 teaspoons ground ginger; 0 teaspoons ground nutmeg; 1 teaspoons kosher salt; 118 milliliters light brown sugar; 1 teaspoon pure vanilla extract; 227 grams medium zucchini (about , coarsely grated (about 1 1/2 cups)

Zucchini Spice Bread might be just the bread you are searching for. Watching your figure? This dairy free and vegetarian recipe has 2478 calories, 34g of protein, and 123g of fat per serving. This recipe covers 53% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes about 1 hour and 36 minutes. If you have ground cinnamon, flour, ground ginger, and a few other ingredients on hand, you can make it.