Zucchini Saute

Zucchini Saute
Zucchini Saute might be just the side dish you are searching for. This recipe makes 8 servings with 41 calories, 2g of protein, and 3g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have garlic, pepper, parmesan cheese, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
Watch how to make this recipe.
2
Heat the olive oil in a medium skillet over medium heat. When hot, add the garlic and saute for 2 minutes, or until fragrant; don't let it brown.
Ingredients you will need
Olive OilOlive Oil
GarlicGarlic
Equipment you will use
Frying PanFrying Pan
3
Add the squash, salt and pepper and cook until the squash is tender but still slightly crisp, about 5 minutes.
Ingredients you will need
Salt And PepperSalt And Pepper
SquashSquash
4
Transfer the squash to a serving dish and sprinkle with the Parmesan cheese.
Ingredients you will need
ParmesanParmesan
SquashSquash

Equipment

DifficultyEasy
Ready In15 m.
Servings8
Health Score12
Dish TypesSide Dish
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