Zucchini and Orzo Salad

Name: Zucchini and Orzo Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 sprig basil , garnish; 473 milliliters basil leaves; 2 liters chicken broth; 3 garlic cloves; 237 milliliters kalamata olive; 59 milliliters lemon juice; 118 milliliters olive oil; 454 grams orzo pasta; 6 servings pepper; 1 Tbsp salt; 4 zucchini , grated

Zucchini and Orzo Salad is a dairy free main course. This recipe makes 6 servings with 517 calories, 13g of protein, and 24g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of basil sprig, salt, chicken broth, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes around 30 minutes.