Yellow Squash Casserole

Name: Yellow Squash Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 118 milliliters grated cheddar cheese; 118 milliliters cracker crumb (i use waverly crackers); 1 egg, beaten; 118 milliliters mayonnaise; 118 milliliters onion, minced; 118 milliliters chopped pecans; 59 milliliters sugar; 473 milliliters cooked and mashed yellow squash (drain well)

Yellow Squash Casserole might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 661 calories, 9g of protein, and 54g of fat. This recipe serves 4. Autumn will be even more special with this recipe. A mixture of butter, pecans, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 40 minutes.