Winter Squash Recipes

Name: Winter Squash Recipes
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp grapeseed or other flavorless oil; 227 grams ground turkey or chicken; 710 milliliters Kabocha squash, peel and seeds removed, and cut into 1” pieces; 710 milliliters Kabocha squash, rind and seeds removed, and cut into 1” pieces; 2 Kaffir lime leaves; 473 milliliters light coconut milk; 1 Tbsp organic mirin; 1 disk palm sugar, or more to taste, cut into slivers with a sharp knife; 1 scallion, chopped; 2 Tbsps soy sauce; 1 teaspoon organic sugar; 473 milliliters water

One portion of this dish contains about 27g of protein, 14g of fat, and a total of 667 calories. This gluten free and dairy free recipe serves 4. Winter will be even more special with this recipe. A mixture of ½” piece of ginger, mirin, ground turkey, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 4 minutes.