Winter Fruit Salad with Lemon Poppyseed Dressing

Winter Fruit Salad with Lemon Poppyseed Dressing
Winter Fruit Salad with Lemon Poppyseed Dressing might be just the side dish you are searching for. This recipe makes 12 servings with 272 calories, 5g of protein, and 20g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is perfect for Winter. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up apple, romaine lettuce, pear, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. If you like this recipe, you might also like recipes such as Winter Fruit Salad with Lemon Poppyseed Dressing, Winter Berry Salad Wreath w/ Lemon Poppyseed Dressing, and Winter Fruit Salad with Lemon-Poppy Seed Dressing.

Instructions

1
In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth.
Ingredients you will need
Lemon JuiceLemon Juice
MustardMustard
OnionOnion
SugarSugar
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Add poppy seeds, and process just a few seconds more to mix.
Ingredients you will need
Poppy SeedsPoppy Seeds
3
In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear.
Ingredients you will need
Dried CranberriesDried Cranberries
RomaineRomaine
Swiss CheeseSwiss Cheese
CashewsCashews
AppleApple
PearPear
Equipment you will use
BowlBowl
4
Pour dressing over salad just before serving, and toss to coat.
DifficultyMedium
Ready In25 m.
Servings12
Health Score13
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