Wild Rice Casserole I

Name: Wild Rice Casserole I
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter; 3 celery, thinly sliced; 305 grams condensed cream of mushroom soup; 118 milliliters sliced fresh mushrooms; 340 grams packages dry instant long grain and wild rice mix; 2 onions, finely chopped; 227 grams processed American cheese; 591 milliliters water

Wild Rice Casserole I might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains around 11g of protein, 22g of fat, and a total of 406 calories. Head to the store and pick up mushrooms, onions, processed american cheese, and a few other things to make it today. It is perfect for Autumn. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 4 hours and 30 minutes. If you like this recipe, you might also like recipes such as Wild Rice Casserole, Wild Rice and Ham Casserole, and Turkey and Wild Rice Casserole.

Instructions

In a slow cooker, place onions, celery, rice mix, water, condensed cream of mushroom soup, butter, American cheese and mushrooms. Cover, and cook on Low 6 to 10 hours or on High 2 to 4 hours.

Ingredients you will need

Condensed Cream Of Mushroom Soup