Whole Wheat, Oatmeal, and Banana Pancakes

Name: Whole Wheat, Oatmeal, and Banana Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 1 banana, mashed; 59 milliliters brown sugar; 1 egg; 177 milliliters all-purpose flour; 473 milliliters milk; 2 Tbsps dry milk powder; 237 milliliters uncooked rolled oats; 1 teaspoons salt; 1 teaspoon vanilla extract; 2 Tbsps vegetable oil; 237 milliliters whole wheat flour

Whole Wheat, Oatmeal, and Banana Pancakes is a vegetarian recipe with 12 servings. One serving contains 172 calories, 5g of protein, and 5g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced morn meal. A mixture of milk powder, rolled oats, banana, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Place the rolled oats into the jar of a blender and blend until the texture resembles coarse flour.

Ingredients you will need

Rolled Oats

All Purpose Flour

Equipment you will use

Blender

Whisk together the blended oats, whole wheat flour, all-purpose flour, brown sugar, dry milk powder, baking powder, baking soda, and salt in a bowl; set aside.

Ingredients you will need

Whole Wheat Flour

Baking Soda

Brown Sugar

Powdered Milk

Oats

Salt

Equipment you will use

Whisk

Bowl

Whisk together the egg, milk, vegetable oil, and vanilla. Stir in the mashed banana.

Ingredients you will need

Mashed Banana

Vegetable Oil

Vanilla

Milk

Egg

Equipment you will use

Whisk

Pour the egg mixture into the flour mixture and stir just until moistened.

Ingredients you will need

All Purpose Flour

Egg

Let the batter stand for 5 minutes.

Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle, and cook until bubbles form and the edges are dry, about 2 minutes. Flip, and cook until browned on the other side. Repeat with remaining batter.

Equipment you will use

Frying Pan