White Chocolate Banana Cupcakes

Name: White Chocolate Banana Cupcakes
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: American
Ingredients: 237 milliliters all purpose flour; 1 teaspoons baking soda; 177 milliliters mashed bananas (about 2 medium); 118 milliliters buttermilk; 227 grams quality white chocolate, chopped; 454 grams each) packages cream cheese; 1 large egg; 1 large egg yolk; 118 milliliters grapeseed oil; 177 milliliters powdered sugar; 1 teaspoons salt; 177 milliliters sugar; 6 Tbsps unsalted butter; 1 teaspoon vanilla extract

White Chocolate Banana Cupcakes requires approximately 1 hour and 20 minutes from start to finish. This recipe makes 12 servings with 502 calories, 5g of protein, and 35g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have butter, buttermilk, quality chocolate, and a few other ingredients on hand, you can make it. It is a very affordable recipe for fans of American food.