White Bean And Kale Soup With Turkey Sausage

Name: White Bean And Kale Soup With Turkey Sausage
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 3
Cuisine: Global
Ingredients: 1 x bay leaf; 2 x carrots , chopped; 2 stalks celery , chopped; 1 x chicken stock; 1 handful parsley , chopped, optional; 2 cloves garlic , chopped; 454 grams Italian turkey sausage; 1 bunch kale , chopped; 1 Tb olive oil; 1 x onion , chopped; 1 teaspoons oregano; 1 x parmigiano reggiano rind , optional; 1 x parmigiano reggiano , grated, optional; 0 x red pepper flakes , optional; 0 x salt and pepper to taste; 794 grams diced tomatoes; 425 grams white beans

White Bean And Kale Soup With Turkey Sausage is a gluten free recipe with 3 servings. One portion of this dish contains roughly 42g of protein, 20g of fat, and a total of 588 calories. This recipe covers 51% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. It works best as a main course, and is done in approximately 1 hour and 25 minutes. Head to the store and pick up tomatoes, kale, turkey sausage, and a few other things to make it today.