What is Speck? Serve it with Figs and Find Out
What is Speck? Serve it with Figs and Find Out is a gluten free and primal main course. This recipe serves 4. One serving contains 268 calories, 17g of protein, and 21g of fat. From preparation to the plate, this recipe takes about 20 minutes. If you have speck, greek yogurt, kosher salt, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.
Instructions
Make the dressing: Blend goat cheese, yogurt and lime juice in mini food processor or blender until smooth.
Transfer to a small bowl. Season dipping sauce to taste with a pinch each salt and pepper. Cover and refrigerate at least 1 hour. May be made up to 24 hours in advance to this point.
Place the arugula on a serving plate; top with speck and fig halves.
Drizzle the dressing on top to taste and give the salad a few grinds of black pepper.Like this:Like Loading...