Very Popular Bubble Tea
Need a gluten free and vegetarian beverage? Very Popular Bubble Tea could be an awesome recipe to try. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 264 calories. This recipe serves 1. A mixture of tea, sugar, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.
Instructions
In a small saucepan, bring 2 cups water to a boil. Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled.
Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in.
Add the ice cubes, and shake so the whole drink can get cold.
Pour into a glass, and add tapioca.