Very Berry Bread Pudding With Lavender Cream

Very Berry Bread Pudding With Lavender Cream
Watching your figure? This gluten free and vegetarian recipe has 230 calories, 2g of protein, and 12g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 25 hours and 10 minutes. Head to the store and pick up an of berries, berries, edible lavender blossoms, and a few other things to make it today.
DifficultyExpert
Ready In25 hrs, 10 m.
Servings8
Health Score1
Magazine