Vanilla Granola
Vanilla Granola might be just the morn meal you are searching for. This recipe serves 8. One portion of this dish contains roughly 9g of protein, 12g of fat, and a total of 329 calories. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up almonds, applesauce, granular sucralose sweetener, and a few other things to make it today.
Instructions
Preheat oven to 300 degrees F (150 degrees C). Lightly spray large baking sheet with non-stick cooking spray.
Mix oats, almonds, sweetener, salt, and cinnamon in a large bowl.
Stir applesauce and sugar together in a small saucepan; bring to a simmer over medium heat and immediately remove from heat. Stir vanilla into the applesauce mixture; pour over the oats mixture and toss to coat.
Spread the mixture onto the prepared baking dish.
Bake until golden brown, stirring occasionally, 20 to 30 minutes.
Place baking sheet on a cooling rack until granola is completely cooled.