Uncle Bob's Soybean Bread

Name: Uncle Bob's Soybean Bread
Prep time: 5 h 50 min
Cook time: 5 h 50 min
Total time: 5 h 50 min
Yield: 6
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 710 milliliters bread flour; 118 milliliters dried soybeans; 1 Tbsp olive oil; 2 Tbsps quinoa; 2 teaspoons salt; 473 milliliters warm water (110 degrees F)

Uncle Bob's Soybean Bread is a vegan recipe with 6 servings. One serving contains 337 calories, 14g of protein, and 7g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up active yeast, salt, quinoa, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 hours and 50 minutes.

Instructions

In a large bowl or crock pot, dissolve yeast and 1 cup flour in water. Cover with plastic wrap or a pot lid and let stand for 2 hours.

Ingredients you will need

All Purpose Flour

Water

Yeast

Wrap

Equipment you will use

Plastic Wrap

Slow Cooker

Bowl

Pot

Coarsely grind the soybeans in a food processor or blender. Stir soy beans and 1 cup flour into the yeast mixture.

Ingredients you will need

Soybeans

All Purpose Flour

Yeast

Equipment you will use

Food Processor

Blender

Let stand for 2 hours.

Stir in the salt and remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out of the slow cooker and knead 1 1/2 tablespoons quinoa into the dough. Form into a loaf and place in a lightly greased 9x5 inch loaf pan.

Ingredients you will need

Quinoa

Dough

All Purpose Flour

Salt

Equipment you will use

Slow Cooker

Loaf Pan

Sprinkle the remaining quinoa on top of the loaf.

Ingredients you will need

Quinoa

Brush or drizzle on the olive oil. Cover and let rise until loaf is just above the top of the loaf pan. Meanwhile, preheat oven to 400 degrees F (200 degrees C).

Ingredients you will need

Olive Oil