Ultimate Chocolate Pudding

Ultimate Chocolate Pudding
Ultimate Chocolate Pudding might be just the dessert you are searching for. This recipe serves 7. Watching your figure? This gluten free and vegetarian recipe has 319 calories, 4g of protein, and 14g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of butter, vanilla, dutch processed baking cocoa, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In 2-quart saucepan, mix sugar, cocoa, cornstarch and salt with whisk. Gradually stir in milk. Cook over medium heat 8 to 10 minutes, stirring constantly, until pudding boils and is thickened. Reduce heat to medium-low; cook 2 minutes longer.
Ingredients you will need
Corn StarchCorn Starch
Cocoa PowderCocoa Powder
SugarSugar
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Remove from heat; gently stir in butter and vanilla until butter is melted.
Ingredients you will need
VanillaVanilla
ButterButter
3
Pour into large bowl; cover surface directly with plastic wrap to prevent skin from forming. Cool 10 minutes.
Ingredients you will need
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
BowlBowl
4
Serve warm, or refrigerate until serving time.
5
Garnish with whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
DifficultyNormal
Ready In30 m.
Servings7
Health Score1
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