Ultimate Chocolate Pudding
Ultimate Chocolate Pudding might be just the dessert you are searching for. This recipe serves 7. Watching your figure? This gluten free and vegetarian recipe has 319 calories, 4g of protein, and 14g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of butter, vanilla, dutch processed baking cocoa, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In 2-quart saucepan, mix sugar, cocoa, cornstarch and salt with whisk. Gradually stir in milk. Cook over medium heat 8 to 10 minutes, stirring constantly, until pudding boils and is thickened. Reduce heat to medium-low; cook 2 minutes longer.
Remove from heat; gently stir in butter and vanilla until butter is melted.
Pour into large bowl; cover surface directly with plastic wrap to prevent skin from forming. Cool 10 minutes.
Serve warm, or refrigerate until serving time.
Garnish with whipped cream.