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Turtle Trifle

Turtle Trifle
You can never have too many dessert recipes, so give Turtle Trifle a try. One portion of this dish contains approximately 15g of protein, 98g of fat, and a total of 1595 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of sugar, sugar, baking chocolate, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is typical of Scottish cuisine. From preparation to the plate, this recipe takes around 3 hours and 10 minutes.

Instructions

1
In a large saucepan, add the sugar, corn syrup, salt and melted butter. Stir to combine well.
Ingredients you will need
Corn SyrupCorn Syrup
ButterButter
SugarSugar
SaltSalt
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Sauce PanSauce Pan
2
Add the eggs and 1 cup chopped pecans. Bring to a boil over medium heat. Reduce the heat, and simmer stirring frequently for 10 minutes.
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Pecan PiecesPecan Pieces
EggEgg
3
Add the vanilla and remove from the heat to cool completely. Set aside.
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VanillaVanilla
4
Preheat the oven to 350 degrees F. Line a 9 by 9-inch baking pan with aluminum foil.
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Aluminum FoilAluminum Foil
Baking PanBaking Pan
OvenOven
5
In a saucepan, over low heat, melt the butter and unsweetened chocolate, constantly stirring to incorporate. Set aside.
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Unsweetened Baking ChocolateUnsweetened Baking Chocolate
ButterButter
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Sauce PanSauce Pan
6
In a large bowl, add the sugar and the eggs. Using a hand-held mixer, beat together until well combined.
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SugarSugar
EggEgg
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BlenderBlender
BowlBowl
7
Add the flour, vanilla, and the salt. Fold in the milk chocolate morsels.
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Milk Chocolate ChipsMilk Chocolate Chips
VanillaVanilla
All Purpose FlourAll Purpose Flour
SaltSalt
8
Add the butter and chocolate mixture that was set aside.
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ChocolateChocolate
ButterButter
9
Mix together with a spatula while folding in 1 cup of whole toasted pecans.
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PecansPecans
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SpatulaSpatula
10
Pour into the prepared pan and bake until the brownies are done, about 35 minutes
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OvenOven
Frying PanFrying Pan
11
Remove from the oven and allow to cool completely before assembling.
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OvenOven
12
In a large bowl add the cream and the sugar and whisk together until soft peaks form.
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CreamCream
SugarSugar
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WhiskWhisk
BowlBowl
1
In a trifle dish, layer the brownies, pecan mixture, whipped cream, caramel syrup, and toasted whole pecans, as desired.
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Caramel SauceCaramel Sauce
Whipped CreamWhipped Cream
PecansPecans
2
Cook's Note: It is recommended that the trifle be chilled for 2 hours before serving.
DifficultyExpert
Ready In3 hrs, 10 m.
Servings12
Health Score9
CuisinesEnglishScottishBritishEuropean
Dish TypesLunchMain CourseMain DishDinner
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