Turkey Soup With Dumplings

Name: Turkey Soup With Dumplings
Prep time: 7 h 10 min
Cook time: 7 h 10 min
Total time: 7 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 340 grams package refrigerated biscuits; 283 grams diced tomatoes; 118 milliliters carrot, diced; 237 milliliters celery, diced; 1 Tbsp instant chicken bouillon; 59 milliliters fresh parsley, chopped; 118 milliliters onion, chopped; 1 teaspoons salt; 1 turkey carcass, broken up; 1 turnip, peeled and diced; 2 liters water

Turkey Soup With Dumplings might be just the main course you are searching for. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 847 calories, 98g of protein, and 34g of fat each. Head to the store and pick up bay leaf, onion, salt, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 7 hours and 10 minutes.