Turkey Meatloaf Burgers

Name: Turkey Meatloaf Burgers
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 3 Tbsps applesauce; 2 teaspoons chili powder; 2 eggs; 907 grams ground turkey; 8 hamburger buns, split; 1 teaspoon kosher salt; 2 Tbsps olive oil; 1 small onion - grated, and juice drained; 1 teaspoon paprika; 315 milliliters seasoned bread crumbs

Turkey Meatloaf Burgers is a dairy free main course. This recipe makes 8 servings with 380 calories, 35g of protein, and 10g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have onion, olive oil, eggs, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 40 minutes.