Turkey Lattice Pie

Name: Turkey Lattice Pie
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: Global
Ingredients: 264 grams frozen chopped broccoli, thawed and drained; 283 grams can condensed cream of chicken soup, undiluted; 2 Tbsps Dijon mustard; 1 Tbsp dried minced onion; 1 egg, lightly beaten; 325 milliliters milk; 1 Dash pepper; 680 grams tubes each) refrigerated crescent rolls; 680 grams tubes each) refrigerated crescent rolls; 1 teaspoons salt; 170 grams 1-1/2 cups shredded cheddar or Swiss cheese; 398 grams cubed cooked turkey

Turkey Lattice Pie requires roughly 40 minutes from start to finish. This recipe serves 16. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 267 calories, 11g of protein, and 16g of fat. A mixture of salt, pepper, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Unroll two tubes of crescent roll dough; separate into rectangles.

Ingredients you will need

Crescent Roll Dough

Place rectangles in an ungreased 15-in. x 10-in. x 1-in. baking pan. Press onto the bottom and 1/4 in. up the sides of pan to form a crust, sealing seams and perforations.

Ingredients you will need

Crust

Equipment you will use

Baking Pan

Bake at 375° for 5-7 minutes or until light golden brown. Meanwhile, in a large bowl, combine the turkey, cheese, broccoli, soup, milk, mustard, onion, salt and pepper. Spoon over crust.

Ingredients you will need

Salt And Pepper

Broccoli

Mustard

Cheese

Whole Turkey

Soup

Onion

Milk

Equipment you will use

Oven

Bowl

Unroll remaining dough; divide into rectangles. Seal perforations.

Ingredients you will need

Dough

Cut each rectangle into four 1-in. strips. Using strips, make a lattice design on top of turkey mixture.

Ingredients you will need

Whole Turkey

Brush with egg.

Ingredients you will need

Egg

Bake 17-22 minutes longer or until top crust is golden brown and filling is bubbly.

Ingredients you will need

Crust

Equipment you will use

Oven

Equipment

Baking Pan

Oven

Bowl

Ingredients

Servings:

264grams

frozen chopped broccoli, thawed and drained 283grams

can condensed cream of chicken soup, undiluted 2Tbsps

Dijon mustard 1Tbsp

dried minced onion 1

egg, lightly beaten 325milliliters

milk 1Dash

pepper 680grams

tubes each) refrigerated crescent rolls 680grams

tubes each) refrigerated crescent rolls 1teaspoons

salt 170grams

1-1/2 cups shredded cheddar or Swiss cheese 398grams

cubed cooked turkey

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Snake River Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 16 dollars per bottle.

Snake River Late Harvest Riesling

Made from the grapes left to hang on the vine in our estate Arena Valley Vineyard, Late Harvest Riesling is our original dessert wine. Our 2011 has a limeade nose with a hint of minerals and a honey finish. Enjoy this wine with fruit based desserts or as a refreshing aperitif.