Turkey BLT
Turkey BLT might be just the main course you are searching for. This recipe makes 2 servings with 648 calories, 26g of protein, and 40g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have pumpernickel rolls, mayonnaise, lettuce leaves, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert.
Instructions
In a small bowl, combine mayonnaise, mustard and honey; spread on cut sides of rolls. On bottom halves of rolls, layer turkey, bacon and cheese. Broil 4 in. from the heat for 2-3 minutes or until cheese begins to melt. Top with tomato and lettuce; replace roll tops.