Turkey, Bacon and Cheese Sandwiches
Turkey, Bacon and Cheese Sandwiches requires about 28 minutes from start to finish. This recipe serves 8. One portion of this dish contains about 10g of protein, 20g of fat, and a total of 282 calories. A mixture of precooked bacon, turkey, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Heat oven to 350 degrees F. Unroll dough on work surface; separate into triangles.
Spread each triangle with 3/4 teaspoon mustard. Top each with turkey, cheese and bacon, cutting to fit if necessary.
Roll up loosely as directed on can.
Place on ungreased cookie sheet; curve into crescent shape.
Bake 18 to 20 minutes or until golden brown and cheese is melted.