Turkey and Arugula Roll-Up Pita Sandwich

Turkey and Arugula Roll-Up Pita Sandwich
Turkey and Arugula Roll-Up Pita Sandwich is a dairy free recipe with 1 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 10g of fat, and a total of 239 calories. If you have cranberries, balsamic vinegar, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Whisk olive oil, balsamic vinegar, Dijon mustard, salt and pepper; toss with arugula. Divide salad atop turkey slices.
Ingredients you will need
Balsamic VinegarBalsamic Vinegar
Salt And PepperSalt And Pepper
Dijon MustardDijon Mustard
Olive OilOlive Oil
ArugulaArugula
Whole TurkeyWhole Turkey
Equipment you will use
WhiskWhisk
2
Sprinkle each with dried cranberries and chopped pistachios.
Ingredients you will need
Dried CranberriesDried Cranberries
Pistachio NutsPistachio Nuts
3
Roll up turkey; stuff into pita.
Ingredients you will need
Whole TurkeyWhole Turkey
PitaPita
RollRoll

Equipment

DifficultyMedium
Ready In45 m.
Servings1
Health Score8
Dish TypesSide Dish
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