Tuna Stuffed Potatoes

Name: Tuna Stuffed Potatoes
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 4 baking potatoes; 355 milliliters cheddar cheese , grated; 59 milliliters green onion , chopped; 59 milliliters green pepper , chopped; 237 milliliters mayonnaise; 113 grams tuna , drained

Need a gluten free and pescatarian side dish? Tuna Stuffed Potatoes could be a tremendous recipe to try. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 390 calories, 12g of protein, and 29g of fat. A mixture of mayonnaise, cheddar cheese, tuna, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 1 hour and 35 minutes.

Ingredients

Servings:

baking potatoes 355milliliters

cheddar cheese , grated 59milliliters

green onion , chopped 59milliliters

green pepper , chopped 237milliliters

mayonnaise 113grams

tuna , drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Rabble Merlot. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 20 dollars per bottle.