Tropical Lemonade

Name: Tropical Lemonade
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 340 grams apricot nectar; 680 grams ginger ale; 2 servings Ice; 1 slice Lemon (to garnish); 355 milliliters freshly squeezed lemon juice (from about 12 lemons); 340 grams pineapple juice; 118 milliliters sugar; 1 liters water

Tropical Lemonade might be just the beverage you are searching for. This gluten free and dairy free recipe serves 2. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 536 calories. A mixture of apricot nectar, lemon juice, water, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Place the lemon juice, the sugar, and 1 cup water in a large pitcher. Stir until the sugar dissolves, then add 5 more cups water, the pineapple juice, the apricot nectar, the ginger ale, a few slices of lemon to garnish, and plenty of ice.

Ingredients you will need

Pineapple Juice