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Triple Berry Crisp

Triple Berry Crisp
Triple Berry Crisp might be just the dessert you are searching for. This vegetarian recipe serves 18. One serving contains 318 calories, 3g of protein, and 16g of fat. 3841 person have tried and liked this recipe. Head to the store and pick up ground cinnamon, ground nutmeg, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a large bowl, gently toss together blackberries, raspberries, blueberries, and white sugar; set aside.
Ingredients you will need
BlackberriesBlackberries
BlueberriesBlueberries
RaspberriesRaspberries
Granulated SugarGranulated Sugar
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BowlBowl
3
In a separate large bowl, combine flour, oats, brown sugar, cinnamon, and nutmeg.
Ingredients you will need
Brown SugarBrown Sugar
CinnamonCinnamon
NutmegNutmeg
All Purpose FlourAll Purpose Flour
OatsOats
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BowlBowl
4
Cut in butter until crumbly. Press half of mixture in the bottom of a 9x13 inch pan. Cover with berries.
Ingredients you will need
BerriesBerries
ButterButter
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Frying PanFrying Pan
5
Sprinkle remaining crumble mixture over the berries.
Ingredients you will need
BerriesBerries
6
Bake in the preheated oven for 30 to 40 minutes, or until fruit is bubbly and topping is golden brown.
Ingredients you will need
FruitFruit
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h
Servings18
Health Score2
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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