Tortellini in Basil-Balsamic Vinaigrette

Name: Tortellini in Basil-Balsamic Vinaigrette
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters broccoli florets; 118 milliliters medium carrot, sliced; 255 grams package refrigerated tricolor cheese-filled tortellini; 59 milliliters balsamic or cider vinegar; 1 clove garlic, finely chopped; 2 Tbsps medium green onions, sliced; 0 teaspoons paprika; 0 teaspoons salt; 2 Tbsps olive or vegetable oil

Tortellini in Basil-Balsamic Vinaigrette might be just the side dish you are searching for. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 286 calories, 11g of protein, and 13g of fat. A mixture of paprika, vegetable oil, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Cook and drain tortellini as directed on package. Rinse with cold water; drain.

Ingredients you will need

Tortellini

Water

In large bowl, mix vinegar, basil, oil, paprika, salt and garlic with wire whisk until well blended. Stir in carrot, broccoli, onions and tortellini until coated.

Ingredients you will need

Tortellini

Broccoli