Tomato Soup

You can never have too many soup recipes, so give Tomato Soup a try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 166 calories, 9g of protein, and 4g of fat each. It will be a hit at your Autumn event. It is a good option if you're following a gluten free and vegetarian diet. A mixture of potato, skim milk, tomato sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 40 minutes. k.a. leftover soup: recycled).