Tomato-Mushroom Bow Tie Pasta

Name: Tomato-Mushroom Bow Tie Pasta
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams uncooked bow tie pasta; 1 Tbsp butter; 59 milliliters minced fresh basil or 4 teaspoons dried basil; 227 grams fresh mushrooms, sliced; 2 Tbsps minced fresh parsley; 2 garlic cloves, minced; 118 milliliters sliced green onions; 1 Tbsp olive oil; 59 milliliters shredded Parmesan cheese; 1 teaspoons pepper; 907 grams plum tomatoes, peeled, seeded and chopped; 1 teaspoons salt

Tomato-Mushroom Bow Tie Pasta might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 352 calories, 14g of protein, and 10g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up pepper, butter, mushrooms, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Cook pasta according to package directions.

Ingredients you will need

Pasta

Meanwhile, in a large nonstick skillet, saute the mushrooms, onions and garlic in butter and oil for 5 minutes or until tender.

Ingredients you will need

Mushrooms

Butter

Garlic

Onion

Cooking Oil

Equipment you will use

Frying Pan

Add tomatoes; cook, uncovered, over medium heat for 10 minutes or until tender, stirring occasionally. Stir in the basil, parsley, salt and pepper; cook 2-3 minutes longer.

Ingredients you will need

Salt And Pepper