Tomato-Basil Zucchini

Name: Tomato-Basil Zucchini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp finely shredded fresh basil leaves; 305 grams Campbells® Condensed Tomato Soup; 1 teaspoons garlic powder; 1 small green pepper, cut into 2-inch strips; 1 Tbsp lemon juice; 1 large onion, sliced; 59 milliliters grated Parmesan cheese; 4 mediums zucchini, sliced

Tomato-Basil Zucchini is a gluten free recipe with 8 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 1g of fat, and a total of 64 calories. From preparation to the plate, this recipe takes around 25 minutes. Head to the store and pick up onion, parmesan cheese, zucchini, and a few other things to make it today.