Toasted Walnut Salad With Mandarin Oranges and Gorgonzola Cheese

Name: Toasted Walnut Salad With Mandarin Oranges and Gorgonzola Cheese
Prep time: 19 min
Cook time: 19 min
Total time: 19 min
Yield: 4
Cuisine: Global
Ingredients: 142 grams mixed baby lettuces and spring greens (baby greens); 1 Tbsp butter; 113 grams crumbled gorgonzola or blue cheese; 624 grams mandarin orange segments (drained); 4 servings raspberry vinaigrette dressing; 237 milliliters walnut pieces

Need a gluten free, primal, fodmap friendly, and vegetarian main course? Toasted Walnut Salad With Mandarin Oranges and Gorgonzola Cheese could be a spectacular recipe to try. One portion of this dish contains around 12g of protein, 31g of fat, and a total of 409 calories. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up raspberry vinaigrette dressing, butter, mandarin orange segments, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.