Tiramisu Cake Recipe

Name: Tiramisu Cake Recipe
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 517 grams box devils food cake mix, prepared as box directs, substituting coffee for the water; 6 servings Garnish: unsweetened cocoa powder and coffee beans; 2 Tbsps coffee-flavored liqueur (such as Kahlua, optional); 237 milliliters heavy (whipping) cream; 227 grams tubs mascarpone cheese; 118 milliliters freshly made espresso or strong coffee; 79 milliliters sugar

The recipe Tiramisu Cake Recipe is ready in approximately 1 hour and 30 minutes and is definitely a spectacular gluten free option for lovers of Mediterranean food. This recipe makes 6 servings with 685 calories, 9g of protein, and 32g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up mascarpone cheese, coffee-flavored liqueur, devil's food cake mix, and a few other things to make it today.

Ingredients

Servings:

517grams

box devil's food cake mix, prepared as box directs, substituting coffee for the water 6servings

Garnish: unsweetened cocoa powder and coffee beans 2Tbsps

coffee-flavored liqueur (such as Kahlua, optional)237milliliters

heavy (whipping) cream 227grams

tubs mascarpone cheese 118milliliters

freshly made espresso or strong coffee 79milliliters

sugar

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti Reserve Poggio Reale with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.