Tiffany’s Tip for Easy Apple Crisp

Name: Tiffany’s Tip for Easy Apple Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters lightly packed brown sugar; 118 milliliters butter, softened; 237 milliliters flour; 8 mediums Granny Smith apples, peeled, cored, and sliced; 1 teaspoon ground cinnamon; 237 milliliters quick cooking oats; 0 teaspoons salt; 118 milliliters sugar; 118 milliliters chopped walnuts

Tiffany’s Tip for Easy Apple Crisp is a vegetarian recipe with 8 servings. This side dish has 492 calories, 5g of protein, and 17g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, butter, granny smith apples, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350 degrees F. Line 13x9x2-inch baking dish with Reynolds Wrap Non-Stick Foil with the non-stick (dull) side facing up towards the food and the shiny side facing the dish; set aside.

Ingredients you will need

Wrap