Three Cheese Hot Artichoke Dip

Three Cheese Hot Artichoke Dip
Need a gluten free hor d'oeuvre? Three Cheese Hot Artichoke Dip could be an amazing recipe to try. This recipe serves 4. One portion of this dish contains roughly 16g of protein, 71g of fat, and a total of 737 calories. It will be a hit at your The Super Bowl event. A mixture of mozzarella, block cream cheese, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Preheat oven to 350 degrees F.
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OvenOven
2
In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth.
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Cream CheeseCream Cheese
MayonnaiseMayonnaise
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Mixing BowlMixing Bowl
3
Add remaining ingredients and stir together until combined.
4
Transfer the dip to a pie plate or shallow gratin dish.
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DipDip
5
Bake in a preheated oven for 30 to 40 minutes until the top is golden brown and the dip is bubbling.
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DipDip
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6
Serve hot with crackers, tortilla chips, crostini or veggies.
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Tortilla ChipsTortilla Chips
CrackersCrackers
CrostiniCrostini

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Ferrari Perle. It has 4.8 out of 5 stars and a bottle costs about 38 dollars.
Ferrari Perle
Ferrari Perle
Straw-yellow with a slight golden sheen. Intense and particularly refined with scents of almonds, apples, a slight spice and hints of bread crust. Dry, clean and elegant with a lasting smoothness. Notes of ripe apples, a pleasant yeastiness and sweet almonds.
DifficultyMedium
Ready In40 m.
Servings4
Health Score4
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